$2.50 (CAD) for a healthy meal because meal prepping doesn’t need to break the bank! I made 8 of these meals in 20 minutes. SAVE this recipe for later!
I don’t cook the zucchini noodles when prepping because they get really soggy. When i’m ready to eat, I throw the zoodles, pesto and cashews in a pan – no need to add oil because of the pesto.
Cook zoodles until tender and then add the rest of the ingredients (cheese, tomatoes, chicken) to warm them up.
Ingredients per serving:
1 Tbsp. pesto
1 cup cherry tomatoes
30 grams feta cheese
100 grams grilled chicken
19 carbs /23 fat /44 protein = 460 cals
Dairy free 18 C/17 F/38 P = 380 cals
The spiralizer I use can be found be clicking HERE.